+33 4 90 70 94 98

New Menu And New Flat Menu


Ambassador of French gastronomy
selected by
Tables and Inns of France (Gastronomy) 2012/13/14/15/16/17
at GAULT and MILLAU 2011/12/13/14/15, Petit Futé 2017/18
you will taste a bourgeois cuisine with a Provençal touch.
and Lyonnaise

The Restaurant offers you
his new Menu Julia his menu Ludivine his menu Rodolf and his menu
prepared by Mounia Diploma of cooking school in Cavaillon
and second by Travis in BP at the school of Avignon
Recommended by a great star chef
From a restaurant in Lyon

We wish you a good appetite
and a good time

The table receives its guests by reservation
from noon to 1:30 pm and from 7:30 pm to 8:45 pm
Closed on Mondays and Wednesdays
and the day of Tuesday
Specialized for family and group meals
we receive buses without problem

All our dishes are prepared based
fresh products
upon your order